Garlic Chicken Mushroom and Asparagus Penne

• Meat

  • 3 Chicken breasts, boneless skinless

• Produce

  • 1 lb Asparagus spears
  • 3 tsp Garlic
  • 1/2 cup Mushrooms

• Pasta & Grains

  • 8 oz Penne pasta, dry

• Baking & Spices

  • 1/4 tsp Black pepper
  • 1/4 cup Flour
  • 1/2 tsp Salt

• Dairy

  • 3 tbsp Butter
  • 1/3 cup Parmesan cheese

Found on lecremedelacrumb.com