Gooey and Cheesy Warm Bacon Dip

• Gluten free

• Meat

  • 6 slices Bacon, cooked and crumbled

• Produce

  • 1/2 cup Green onion

• Dairy

  • 1 1/2 cups Cheddar cheese
  • 8 oz Cream cheese
  • 2 cups Sour cream

Found on kitchenmeetsgirl.com

Ingredients

• 8 ounces cream cheese, softened
• 2 cups sour cream (I used light)
• 1½ cups shredded cheddar cheese
• 6 slices bacon, cooked and crumbled
• ½ cup sliced green onion

Directions

• Preheat oven to 400 F.
• Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.
• Serve with bread slices, crackers, or veggies.