Grasshopper Fudge

• Baking & Spices

  • 4 drops Food coloring, green
  • 3 cups White chocolate chips

• Snacks

  • 2 cups Grasshopper cookies

• Dairy

  • 14 oz Condensed milk, sweetened

• Other

  • ¼ tsp peppermnt extract

Found on wineandglue.com

Description

Ingredients

• 3 cups white chocolate chips
• 14 oz Sweetened condensed milk
• ¼ tsp peppermnt extract
• 4 drops green food coloring
• 2 cups crushed grasshopper cookies, divided

Directions

• Line an 8 by 8 inch baking dish with aluminum foil.
• Over medium heat, melt the chocolate chips and sweetened condensed milk, stirring to combine.
• Remove from the heat, stir in the peppermint extract, food coloring and 1 cup of the crushed grasshoppers. Pour into the 8 by 8 inch pan. Top with the reaming crushed cookies.
• Let set completely, about 4 hours. Best when stored in an airtight container and eaten within two or three days.