Grilled Pork Tenderloin with Dark Cherry Sauce

Diets

Gluten free

Ingredients

Meat
- 2 Pork tenderloins

Produce
- 2 cups Cherries, pitted dark fresh or frozen
- 1/2 cup Shallots

Condiments
- 3 tbsp Balsamic vinegar
- 3/4 cup Cherry preserves or jam

Baking & Spices
- 3/4 tsp Allspice, ground
- 1/4 tsp Cayenne papper
- 1 Kosher salt and pepper

Oils & Vinegars
- 1 tbsp Olive oil

Found on gritsandpinecones.com

gritsandpinecones.com

955 0 2017-08-05 07:42:00

Title:	Grilled Pork Tenderloin with Dark Cherry Sauce
Descrition:	Imagine if you will, tender, juicy and delectable grilled pork tenderloin, slathered in a dark cherry glaze and then topped with a sweet/savory mouth-watering

Grilled Pork Tenderloin with Dark Cherry Sauce

Meat
- 2 Pork tenderloins

Produce
- 2 cups Cherries, pitted dark fresh or frozen
- 1/2 cup Shallots

Condiments
- 3 tbsp Balsamic vinegar
- 3/4 cup Cherry preserves or jam

Baking & Spices
- 3/4 tsp Allspice, ground
- 1/4 tsp Cayenne papper
- 1 Kosher salt and pepper

Oils & Vinegars
- 1 tbsp Olive oil

The first person this recipe

gritsandpinecones.com

955 0

Found on gritsandpinecones.com

Site Name

Grits and Pinecones

Site Title

Grilled Pork Tenderloin with Dark Cherry Sauce

Site Description

Imagine if you will, tender, juicy and delectable grilled pork tenderloin, slathered in a dark cherry glaze and then topped with a sweet/savory mouth-watering

Grilled Pork Tenderloin with Dark Cherry Sauce

Grilled Pork Tenderloin with Dark Cherry Sauce

Imagine if you will, tender, juicy and delectable grilled pork tenderloin, slathered in a dark cherry glaze and then topped with a sweet/savory mouth-watering

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