Healthy Creamy Avocado Cilantro Lime Dressing

• Vegetarian
• Gluten free

• Produce

  • 1 Avocado
  • 1/4 cup Cilantro
  • 1 clove Garlic

• Condiments

  • 1 tbsp Lime or lemon juice, fresh

• Baking & Spices

  • 1/4 tsp Black pepper, ground
  • 1/4 tsp Kosher salt

• Oils & Vinegars

  • 3 tbsp Olive oil

• Dairy

  • 1/4 cup Sour-cream or greek yogurt, low-fat

• Liquids

  • 1 Water

Found on gimmedelicious.com

Ingredients

• 1 Avocado
• 1 clove Garlic, peeled
• ¼ cup roughly chopped cilantro
• ¼ cup low-fat sour-cream or greek yogurt
• 1 tablespoon fresh lime or lemon juice (or white vinegar)
• 3 tablespoons Olive Oil
• ¼ teaspoon Kosher Salt
• ¼ teaspoon Ground Black Pepper
• Water

Directions

• Place all the ingredients In a food processor or blender.
• Process until smooth, stopping to scrape down the sides a few times. Thin the salad dressing out with about ⅓ cup water (give or take) until it reaches a desired consistency.
• Keep in an airtight container for 1-2 weeks.