Healthy Nutella Krispy Treats

• Gluten free

• Breakfast Foods

  • 150 g Crispy brown rice cereal

• Canned Goods

  • 96 g Whey protein powder, unflavored

• Condiments

  • 132 g Healthy homemade nutella
  • 168 g Honey or brown rice syrup, raw
  • 1/2 tsp Stevia extract

• Baking & Spices

  • 1 oz Milk chocolate, Organic
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract

Found on dessertswithbenefits.com

Ingredients

• 150g (5 cups) Crispy Brown Rice Cereal
• ¼ tsp Salt
• 168g (½ cup) Raw Honey or Brown Rice Syrup
• 132g (½ cup) Healthy Homemade Nutella
• 1 tsp Vanilla Extract
• ½ tsp Stevia Extract
• 96g (~1 cup) Unflavored Whey Protein Powder
• 1oz Organic Milk Chocolate, melted

Directions

• Line a 9x9 brownie pan with parchment paper both ways. In a medium-sized bowl, add the crispy brown rice cereal and salt. In a large bowl, stir together the honey, Nutella, vanilla extract, and stevia extract.  Stir in the protein powder. Dump in the crispy cereal and gently fold together with a silicone spatula.  Scoop the mixture into the lined brownie pan and firmly press it down to make sure its compact. Spread the melted chocolate over the krispy treats (I used an offset spatula).  Feel free to sprinkle on chopped hazelnuts.  Cover the pan with plastic wrap for 3+ hours.  Slice and serve!