Healthy Vegan Fondue

• Produce

  • 1 Apple, Raw slices
  • 1 Baby new potatoes
  • 1 Broccoli
  • 1 Grape tomatoes, Raw
  • 1 Mushrooms
  • 1 cup Summer squash, yellow

• Condiments

  • 2 tbsp Miso, yellow

• Baking & Spices

  • 2 tbsp Nutritional yeast
  • 1 tsp Sea salt, fine
  • 3 tbsp Tapioca flour
  • 1/2 tsp Xanthan gum

• Nuts & Seeds

  • 1 cup Cashews, raw

• Bread & Baked Goods

  • 1 Cubes Rustic bread

• Beer, Wine & Liquor

  • 1 cup White wine, dry

• Other

  • Accompaniments
  • ½ cup rejuvelac, store bought or homemade (make homemade if making gluten-free

Found on emilyhoneycutt.com