Herbed Butter for Turkey or Chicken

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 1 tsp Garlic powder
  • 2 tbsp Rosemary, Fresh
  • 2 tbsp Sage, fresh
  • 2 tbsp Thyme, fresh

• Baking & Spices

  • 1/4 tsp Allspice, ground
  • 1 tsp Black pepper, freshly ground
  • 1/4 tsp Cloves, ground
  • 1/4 tsp Nutmeg, freshly ground
  • 1 tsp Red pepper flakes

• Nuts & Seeds

  • 1 tsp Cumin, ground

• Dairy

  • 2 sticks Butter, unsalted

Found on inasouthernkitchen.com

Description

Ingredients

• 2 sticks unsalted butter, softened
• 2 tablespoons finely chopped fresh sage
• 2 tablespoons finely chopped fresh thyme
• 2 tablespoons finely chopped fresh rosemary
• 1 teaspoon freshly ground black pepper
• 1 teaspoon ground cumin
• 1 teaspoon garlic powder
• 1 teaspoon crushed red pepper flakes
• ¼ teaspoon ground allspice
• ¼ teaspoon ground cloves
• ¼ teaspoon freshly ground nutmeg

Directions

• Combine all ingredients in a medium-sized mixing bowl.
• Beat with eletric mixer until thoroughly blended.
• Refrigerate and save up to 4 days.