Holiday Stollen

• Produce

  • 1/2 cup Candied ginger
  • 1/2 cup Cherries, dried
  • 2 3/4 tsp Ginger, ground
  • 2/3 cup Golden raisins
  • 1 tsp Lemon, zest
  • 2/3 cup Raisins, black

• Refrigerated

  • 1 Egg yolk, large

• Baking & Spices

  • 1 package Active dry yeast
  • 4 cups All-purpose flour
  • 1 tsp Cardamom, ground
  • 1 tsp Cinnamon, ground
  • 2 cups Confectioners' sugar
  • 1 tsp Kosher salt
  • 1 tsp Nutmeg
  • 15/16 cup Sugar
  • 1/2 Vanilla bean

• Nuts & Seeds

  • 1 cup Almonds, lightly toasted

• Dairy

  • 2 cups Butter, unsalted
  • 1/2 cup Milk

• Desserts

  • 1/2 cup Candied citrus peel, mixed

• Beer, Wine & Liquor

  • 1/3 cup Rum, dark

Found on cooking.nytimes.com