Homemade Baklava for Eid

• Vegetarian

• Refrigerated

  • 1 Egg

• Condiments

  • 1 tbsp Lemon juice

• Baking & Spices

  • 1 tbsp Baking powder
  • 500 g Corn starch
  • 4 cups Flour
  • 5 cups Sugar

• Oils & Vinegars

  • 1/2 cup Corn oil

• Nuts & Seeds

  • 1 1/2 cup Walnut

• Dairy

  • 150 g Butter
  • 1/2 cup Milk
  • 1/2 cup Yogurt, juicy

• Liquids

  • 3 1/2 cup Water

Found on giverecipe.com