Homemade Pistachio Pudding Cake

• Refrigerated

  • 4 Eggs

• Baking & Spices

  • 1 3/4 cups All-purpose flour
  • 4 tsp Baking powder
  • 3 tbsp Cornstarch
  • 1 1/2 cups Granulated sugar, White
  • 1 tsp Salt
  • 1 tsp Vanilla extract

• Oils & Vinegars

  • 1/3 cup Canola oil

• Nuts & Seeds

  • 3/4 cup Pistachios

• Dairy

  • 3/4 cup Butter, unsalted
  • 1 1/4 cup Whole milk

• Desserts

  • 1 (99g package Jello instant pistachio pudding

Found on thekitchenmagpie.com