Honey & Goat Cheese Endive Bites

• Vegetarian
• Gluten free

• Produce

  • 12 Endive, leaves
  • 12 Sage, small leaves

• Condiments

  • 1/4 cup Honey

• Nuts & Seeds

  • 1/4 cup Pecan pieces

• Dairy

  • 1 5-6 oz container spreadable goat cheese

Found on thecreativebite.com

Description

Ingredients

• 12 endive leaves
• 1 5-6 oz container spreadable goat cheese (I used La Bonne Vie)
• ¼ c. pecan pieces
• ¼ c. honey
• 12 small sage leaves

Directions

• Fill each endive leaf with about a ½ oz. goat cheese and top with 1 tsp pecans, 1 tsp. honey and a leaf of sage. Serve immediately.