Honey Basil Chicken Sliders

• Meat

  • 2 Chicken breasts, cooked and shredded

• Produce

  • 2 Roma tomatoes

• Condiments

  • 1 (8.1 oz jar Basil pesto
  • 4 tbsp Honey

• Bread & Baked Goods

  • 1 package Slider buns

• Dairy

  • 1 cup Cheddar cheese
  • 1 cup Mozzarella cheeses

Found on tornadoughalli.com

Description

Ingredients

• 2 chicken breasts, cooked and shredded
• 1 package slider buns (12 count)
• 1 (8.1 oz) jar basil pesto
• 4 Tbs honey
• 2 Roma tomatoes, diced
• 1 cup cheddar cheese
• 1 cup mozzarella cheeses

Directions

• Preheat oven to 350. Split your slider buns and toast on griddle, or in oven until browned (optional). Spread your chicken on bottom layer of buns and top with diced tomatoes. In bowl mix together your pesto and honey, spread over your chicken, reserving a Tbs or two. Sprinkle with your cheeses, top with other half of slider buns. Brush tops of buns with remaining pesto mixture. Cover and bake for about 25 minutes or until cheese is melted.