Honey Lemon Añejo Margarita

• Produce

  • 1 Lemon wheel

• Condiments

  • 3/4 oz Honey
  • 3/4 oz Lemon juice

• Beer, Wine & Liquor

  • 2 oz Anejo or reposado tequila
  • 1/2 oz Grand marnier

Found on kitchenswagger.com

Ingredients

• 2 ounces Añejo or Reposado tequila
• ¾ ounce lemon juice
• ¾ ounce honey
• ½ ounce Grand Marnier
• Lemon wheel for garnish

Directions

• For the salted rim, take a lemon wedge and coat the rim of an old fashioned glass. Dip in margarita salt, rotating until coated.
• Combine all ingredients (except for the ice) in a cocktail shaker. Stir until honey fully dissolves into the drink.
• Add a cup of ice and shake vigorously. Pour straight into the old fashioned glass with the (now crushed) ice from the shaker. Garnish with a lemon wheel.