Honey-Lime Chicken Skewe

• Gluten free

• Meat

  • 1 lb Chicken breasts - cut into bite size pieces, skinless boneless

• Produce

  • 2 tbsp Cilantro
  • 2 Garlic cloves
  • 1 Lime, Juice of

• Condiments

  • 2 tbsp Honey
  • 3 tbsp Soy sauce - you can use gluten - free soy sauce to make this recipe, gluten - free

• Baking & Spices

  • 1/4 tsp Pepper
  • 1/2 tsp Red pepper flakes
  • 1/4 tsp Salt

• Oils & Vinegars

  • 1 tbsp Vegetable oil

Found on budgetsavvydiva.com

Ingredients

• 3 tablespoons soy sauce - You can use gluten - free soy sauce to make this recipe gluten - free
• 2 tablespoons honey
• 1 tablespoon vegetable oil
• juice of one lime
• 2 garlic cloves, minced
• ¼ teaspoon of salt
• ¼ teaspoon of pepper
• ½ teaspoon red pepper flakes, to taste
• 2 tablespoon cilantro
• 1 pound skinless, boneless chicken breasts - cut into bite size pieces

Directions

• In a bowl - combine soy sauce, salt, pepper, honey vegetable oil, garlic, lime, red pepper flakes, and 1 tablespoon of cilantro
• Place chicken in the marinade - cover and place in the fridge for 1 hour
• Place chicken on skewers and heat on a grill or fry pan - cook each side for a couple minutes --- I like to cook one piece of chicken separately so I can check when it should be done
• Sprinkle the rest of the cilantro on top
• Enjoy