One Pan Baked Ziti

• Meat

  • 1 2 lb pound Italian sausage, ground

• Produce

  • 1 tbsp Basil, dried
  • 5 Garlic cloves
  • 1/2 tsp Oregano, dried
  • 1 (15 ounce can Tomatoes

• Condiments

  • 1 (8 oz can Tomato sauce

• Pasta & Grains

  • 12 oz Ziti or similar pasta

• Baking & Spices

  • 1 Black pepper, ground
  • 1/4 tsp Red pepper flakes

• Oils & Vinegars

  • 1 tsp Olive oil

• Dairy

  • 1/2 cup Half and half or heavy cream
  • 1 cup Mozzarella cheese
  • 1/2 cup Parmesan cheese

• Liquids

  • 3 cups Water

Found on tastesbetterfromscratch.com