Horseradish-Yogurt Sauce

Diets

Vegetarian
Gluten free

Ingredients

Produce
- 2 Garlic cloves

Condiments
- 1 (6-ounce jar Horseradish, prepared

Baking & Spices
- 1/2 tsp Black pepper, freshly ground
- 2 tsp Kosher salt
- 3/4 tsp Red pepper flakes

Dairy
- 4 cups Greek style yogurt

Time
Prepare: 8M
Cook: 8M

Found on epicurious.com

Description

This fresh new take on classic horseradish sauce makes a lot, but you’re going to want extra. It’s the perfect companion for both our Porcini-Rubbed Beef Rib Roast and our Crispy Baby Yukon Gold Potatoes.

Ingredients

4 cups Greek-style yogurt, preferably full-fat
1 (6-ounce) jar prepared horseradish
2 garlic cloves, finely grated
2 teaspoons kosher salt
3/4 teaspoon crushed red pepper flakes
1/2 teaspoon freshly ground black pepper

Directions

Preparation Whisk yogurt, horseradish, garlic, salt, red pepper, and black pepper in a medium bowl. Do Ahead Sauce can be made 1 day ahead; transfer to an airtight container and chill.

Nutrition

Nutritional Info Calories110 Carbohydrates6 g(2%) Fat6 g(10%) Protein9 g(17%) Saturated Fat4 g(19%) Sodium507 mg(21%) Polyunsaturated Fat0 g Fiber1 g(3%) Monounsaturated Fat0 g Cholesterol15 mg(5%) per serving (10 servings) Powered by Edamam

Serves: Makes about 5 cups
Prepare: PT8M
Cook Time: PT8M

epicurious.com

695 0 2017-03-16 06:04:47

Title:	Horseradish-Yogurt Sauce
Descrition:	This fresh new take on classic horseradish sauce makes a lot, but you’re going to want extra. It’s the perfect companion for both our Porcini-Rubbed Beef Rib Roast and our Crispy Baby Yukon Gold Potatoes.

Horseradish-Yogurt Sauce