Hot Pepper Blackened Wings

• Meat

  • 3 lbs Chicken wing pieces

• Condiments

  • 1 tbsp Ketchup
  • 1 tbsp Worcestershire sauce

• Baking & Spices

  • 3 1/3 tbsp Mccormick grill mates hot pepper blackened seasoning

• Dairy

  • 2 tbsp Butter

Found on mccormick.com

Description

Ingredients

• 3 pounds chicken wing pieces
• 3 tablespoons plus 1 teaspoon McCormick® Grill Mates® Hot Pepper Blackened Seasoning, divided
• 2 tablespoons butter, melted
• 1 tablespoon ketchup
• 1 tablespoon Worcestershire sauce

Directions

• Sprinkle wings with 3 tablespoons of the Seasoning.
• Grill wings over medium heat 20 to 25 minutes or until cooked through, turning occasionally.
• Meanwhile, mix butter, ketchup, Worcestershire sauce and remaining 1 teaspoon Seasoning in large bowl. Add cooked wings; toss to coat well.

Nutrition