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| Title: | How To Cook Tender, Chewy Barley — Cooking Lessons from The Kitchn |
| Descrition: | Barley is one of those wonderful grains that doesn't get the attention it deserves. With a chewy texture and nutty flavor, barley is a delicious whole grain that can be used in a number of ways, way beyond the classic Beef and Barley Soup. It is also a very nutritious and healthy food, with lots of fiber and a number of trace minerals like selenium, manganese and phosphorus. |
How To Cook Barley
Canned Goods
Pasta & Grains
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How To Cook Tender, Chewy Barley — Cooking Lessons from The Kitchn
Barley is one of those wonderful grains that doesn't get the attention it deserves. With a chewy texture and nutty flavor, barley is a delicious whole grain that can be used in a number of ways, way beyond the classic Beef and Barley Soup. It is also a very nutritious and healthy food, with lots of fiber and a number of trace minerals like selenium, manganese and phosphorus.
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