How to Make a Fall-Apart Roast

How to Make a Fall-Apart Roast

  • Prepare: 10M
  • Cook: 8H
  • Total: 8H 10M
How to Make a Fall-Apart Roast

How to Make a Fall-Apart Roast

Ingredients

  • Meat

    • 2 lbs Chuck, roast
  • Produce

    • 2 Bay leaves
    • 1 clove Garlic
    • 1 Onion, medium
  • Canned Goods

    • 2 cups Beef stock
  • Baking & Spices

    • 1 tbsp Brown sugar
    • 3 tbsp Flour
    • 1 tsp Pepper
    • 1 tbsp Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Time
  • Prepare: 10M
  • Cook: 8H
  • Total: 8H 10M

Found on

highheelsandgrills.com

highheelsandgrills.com

1475 60
Title:

How to Make a Fall-Apart Roast

Descrition:

Here, we will show you just how to make a fall-apart roast. It will be moist, flavorful, and will melt in your mouth. Sounds like an amazing dinner recipe!

How to Make a Fall-Apart Roast

  • Meat

    • 2 lbs Chuck, roast
  • Produce

    • 2 Bay leaves
    • 1 clove Garlic
    • 1 Onion, medium
  • Canned Goods

    • 2 cups Beef stock
  • Baking & Spices

    • 1 tbsp Brown sugar
    • 3 tbsp Flour
    • 1 tsp Pepper
    • 1 tbsp Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil

The first person this recipe

highheelsandgrills.com

highheelsandgrills.com

1475 60

Found on highheelsandgrills.com

High Heels and Grills

How to Make a Fall-Apart Roast

Here, we will show you just how to make a fall-apart roast. It will be moist, flavorful, and will melt in your mouth. Sounds like an amazing dinner recipe!