How To Make No-Churn Ice Cream

Diets

Vegetarian
Gluten free

Ingredients

Dairy
- 1 14-ounce can Condensed milk, sweetened
- 2 cups Heavy cream

Found on thekitchn.com

Ingredients

1 14-ounce can sweetened condensed milk
2 cups heavy cream, cold

Nutrition

vegetarian gluten-free wheat-free egg-free peanut-free tree-nut-free soy-free fish-free shellfish-free alcohol-free no-oil-added no-sugar-added Per serving, based on 4 servings. (% daily value) Calories729 Fat52.7 g (81%) Saturated32.9 g (164.3%) Carbs57.3 g (19.1%) Sugars57.3 g Protein10.3 g (20.6%) Cholesterol196.8 mg (65.6%) Sodium171.2 mg (7.1%) Nutritional data provided by

Serves: Makes about 1 pint

thekitchn.com

144 0 2017-08-01 05:40:41

Title:	How To Make No-Churn, 2-Ingredient Ice Cream - Recipe
Descrition:	This ice cream is made with only two ingredients, requires no stovetop cooking, and can be made with just a hand mixer. No ice cream machine needed.

How To Make No-Churn Ice Cream