How to Make Pineapple Coconut Rice

• Vegan
• Gluten free

• Produce

  • 2 tbsp Cilantro
  • 1 cup Pineapple juice from the pineapple
  • 1 cup Pineapple tidbits

• Canned Goods

  • 1 400 ml. (13oz. can Coconut milk, light

• Pasta & Grains

  • 2 cups Rice, long grain

• Baking & Spices

  • 1/2 tsp Salt

• Nuts & Seeds

  • 1/3 cup Coconut, toasted

• Liquids

  • 1 cup Water

Found on noshingwiththenolands.com

Description

Ingredients

• 2 cups long grain rice
• 400 ml. (13oz.) can light coconut milk
• 1 cup pineapple juice from the pineapple
• 1 cup water
• ½ tsp. salt
• 1 cup pineapple tidbits
• ⅓ cup shredded toasted coconut
• 2 Tbsp. cilantro

Directions

• Add rice to rice cooker along with the coconut milk, water, pineapple juice and salt. Cook according to rice cooker for desired time. Once the rice is done add the pineapple and coconut and toss. Serve immediately topped with cilantro.