How to Make Soft, Thick, Chewy Chocolate Chip Cookies

• Vegetarian

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 1/2 tsp Baking soda
  • 1 cup Brown sugar
  • 2 tbsp Cornstarch
  • 3 1/4 cups Flour
  • 1 cup Milk chocolate chips
  • 1 tsp Salt
  • 1 cup Semi sweet chocolate chips, Mini
  • 1/2 cup Sugar
  • 2 tsp Vanilla extract

• Oils & Vinegars

  • 2 tbsp Canola oil

• Dairy

  • 1 cup Butter

Found on backforseconds.com

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