How To Make Vegan Ice Cream

Diets

Vegan
Gluten free

Ingredients

Canned Goods
- 2 (13- to 15-ounce cans Coconut milk, full-fat

Condiments
- 1/2 cup Agave syrup

Baking & Spices
- 2 tbsp Cornstarch
- 1/4 tsp Salt
- 1 1/2 tsp Vanilla extract

Found on thekitchn.com

Ingredients

2 (13- to 15-ounce) cans full-fat coconut milk
1/2 cup agave syrup, maple syrup, honey, turbinado sugar, or cane sugar
1/4 teaspoon salt
2 tablespoons cornstarch (or 1 tablespoon arrowroot starch)
1 1/2 teaspoons vanilla extract

Nutrition

low-carb low-sodium sugar-conscious vegan vegetarian pescatarian dairy-free gluten-free wheat-free egg-free peanut-free tree-nut-free soy-free fish-free shellfish-free pork-free red-meat-free crustacean-free celery-free mustard-free sesame-free lupine-free mollusk-free alcohol-free no-oil-added kosher Per serving, based on 6 servings. (% daily value) Calories274 Fat28.2 g (43.4%) Saturated25 g (125.1%) Carbs6.2 g (2.1%) Fiber0 g (0.1%) Sugars0.1 g Protein2.7 g (5.4%) Sodium114.4 mg (4.8%) Nutritional data provided by

Serves: Makes 1 quart, serves 6 to 8

thekitchn.com

646 0 2017-05-20 07:15:29

Title:

How To Make Dreamy Dairy-Free Vegan Ice Cream - Recipe

Descrition:

First off, I promise you there are no tricks to this ice cream. This isn't "ice cream" in quotation marks. You're not going to get your hopes up only to have them dashed with a bowl of icy, flavorless frozen dairy substitutes. This vegan ice cream is the real deal. Yes, it's creamy. Yes, it tastes like a real dessert that you'd drizzle with caramel sauce and sprinkle with nuts. Yes, it's dairy-free and vegan too (no eggs!. Here's what you need to know.

How To Make Vegan Ice Cream

Canned Goods
- 2 (13- to 15-ounce cans Coconut milk, full-fat

Condiments
- 1/2 cup Agave syrup

Baking & Spices
- 2 tbsp Cornstarch
- 1/4 tsp Salt
- 1 1/2 tsp Vanilla extract

The first person this recipe

thekitchn.com

646 0

Found on thekitchn.com

Site Name

The Kitchn

Site Title

How To Make Dreamy Dairy-Free Vegan Ice Cream - Recipe

Site Description

First off, I promise you there are no tricks to this ice cream. This isn't "ice cream" in quotation marks. You're not going to get your hopes up only to have them dashed with a bowl of icy, flavorless frozen dairy substitutes. This vegan ice cream is the real deal. Yes, it's creamy. Yes, it tastes like a real dessert that you'd drizzle with caramel sauce and sprinkle with nuts. Yes, it's dairy-free and vegan too (no eggs!. Here's what you need to know.

How To Make Vegan Ice Cream

How To Make Dreamy Dairy-Free Vegan Ice Cream - Recipe

Maple Cinnamon Roasted Chickpeas

Queso Fresco Quacamole

Homemade Turtle Clusters

Sugar Cookie M&M's™ Bars

Quick and Crispy Vegetable Fritters