Hungover noodles

• Produce

  • 500 g Broccoli, Fresh or frozen
  • 1 Chinese cabbage
  • 1 clove Garlic
  • 1 thumb-sized piece Ginger

• Refrigerated

  • 4 Eggs, large

• Condiments

  • 1 Chilli sauce to serve, hot
  • 2 tbsp Soy sauce, low-salt

• Pasta & Grains

  • 250 g Egg noodles, medium

• Oils & Vinegars

  • 1 Olive oil
  • 3 tbsp Rice wine vinegar
  • 3 tbsp Sesame oil

• Other

  • 200 g Mangetout

Found on jamieoliver.com