Instant Khaman Dhokla

• Produce

  • 1 tsp Ginger and green chilies
  • 4 Green chilies, small
  • 1 pinch Hing

• Baking & Spices

  • 1 tsp Mustard seeds
  • 1 Salt
  • 1 1/3 tbsp Sugar

• Oils & Vinegars

  • 3 1/2 tbsp Vegetable oil

• Frozen

  • 10 Curry, small leaves

• Liquids

  • 7/8 cup Water

• Other

  • 1 cup Besan (chickpea flour/ gram flour
  • 1/2 teaspoon citric acid
  • 1.5 teaspoon Eno (fruit Salt
  • 1.5 tablespoon Sooji (Semolina

Found on ruchiskitchen.com