Irish Cream Hot Chocolate

• Baking & Spices

  • 1 Chocolate shavings
  • 1 pinch Salt
  • 2/3 cup Semi-sweet chocolate chips
  • 1/4 cup Sugar
  • 1/2 tsp Vanilla
  • 1 Whipped cream

• Dairy

  • 3 oz Irish cream
  • 3 cup Whole milk

Found on missinformationblog.com

Description

Ingredients

• 3 c. whole milk
• 2/3 c. semi-sweet chocolate chips
• 1/4 c. sugar
• pinch/grind of salt
• 1/2 tsp. vanilla
• 3-5 oz. Irish Cream (1 - 1.5 oz. per cup)
• Optional Toppings:
• whipped cream
• chocolate shavings

Directions

• In a medium saucepan, add the milk, chocolate chips, sugar and salt. Heat on medium low heat, frequently whisking. Continue whisking until the chocolate melts completely, and the mixture comes to a low simmer. (Do NOT let boil, as it will burn to the bottom of the pan.) Once the liquid comes to a low simmer, promptly remove from heat. Add the vanilla and stir to combine.
• To mugs or glasses, add the Irish Cream, and ladle in the hot chocolate. Top with whipped cream and chocolate shavings if desired.