Israeli Couscous with Mushrooms

• Vegetarian

• Produce

  • 1 lb Mushrooms
  • 1/2 cup Parsley, loosely packed fresh
  • 2 Shallots, large

• Condiments

  • 1 tbsp Soy sauce

• Pasta & Grains

  • 2 1/4 cups Israeli couscous

• Baking & Spices

  • 1/2 tsp Pepper
  • 1/4 tsp Salt
  • 1 tsp Sugar

• Oils & Vinegars

  • 1 tbsp Olive oil

• Dairy

  • 3 tbsp Butter, unsalted

Found on tarasmulticulturaltable.com

Description