Diets
Ingredients
Produce
Baking & Spices
Oils & Vinegars
Liquids
Found on thepersianpot.com
Description
Pickled Cucumber is a known ingredient all around the world and like many other kinds of pickle is popular among Iranians, as a side dish or an ingredient in some foods like Olivie Salad. I have tried different kinds of pickled cucumbers since living out of Iran and, they had a hint of sweetness in them that didn’t satisfy me as the Persian pickles did. So I found out this recipe that I could make Khiarshoor (literally meaning salty cucumbers) easily and they were ready to serve just after 30 days.
ممنونم از مرضیه خانم عزیز بخاطر انتخاب غذاها و دسرهای ایرونی
Every good explainnwd
Very good nicely explained
Good very good
Good Please show ur good recipies
These are very good made in this way. I couldn’t find the tarragon in my spices so I left that out, but my family loves these pickles. This recipe works for the regular pickling cukes as well.
Ingredients
Directions
Title: | |
Descrition: |
(Khiar Shoor Pickled Cucumber
Produce
Baking & Spices
Oils & Vinegars
Liquids
The first person this recipe