Kichadi

Kichadi

  • Prepare: 30M
  • Cook: 1H
Kichadi

Kichadi

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 4 Celery, large ribs
    • 2 tsp Coriander, ground
    • 8 cups Curly kale
    • 1 tbsp Garlic
    • 2 tsp Ginger
    • 2 1/2 cup Green pea
    • 1 1/2 cup Red lentil, dry
    • 2 Yam, medium
    • 2 Yellow onion, medium
    • 2 Yukon gold potato, medium
  • Pasta & Grains

    • 1 1/2 cup Basmati rice, dry brown
  • Baking & Spices

    • 1/2 tsp Cardamom, ground seed
    • 1/4 tsp Clove, Ground
    • 1 tsp Red pepper flake
    • 1 tsp Turmeric, powder
  • Nuts & Seeds

    • 2 tsp Cumin, ground
    • 4 tbsp Walnut to grate on top
  • Liquids

    • 13 cups Water
  • Time
  • Prepare: 30M
  • Cook: 1H

Found on

Description

Cathy Fisher is a plant-based cooking instructor who teaches at TrueNorth Health Center and the McDougall Program in Santa Rosa, California. Visit StraightUpFood.com to view her healthy plant-based recipes.

  • Serves: Serves 6
  • Prepare: 30 minutes
  • Cook Time: 1 hour
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Title:

Kichadi

Descrition:

Kichadi is an East Indian comfort food that features rice and lentils (or split peas, and a variety of spices and vegetables. The combination of herbs and spices will fill your kitchen with a wonderful fragrance, and reward your tongue... Read more

Kichadi

  • Produce

    • 4 Celery, large ribs
    • 2 tsp Coriander, ground
    • 8 cups Curly kale
    • 1 tbsp Garlic
    • 2 tsp Ginger
    • 2 1/2 cup Green pea
    • 1 1/2 cup Red lentil, dry
    • 2 Yam, medium
    • 2 Yellow onion, medium
    • 2 Yukon gold potato, medium
  • Pasta & Grains

    • 1 1/2 cup Basmati rice, dry brown
  • Baking & Spices

    • 1/2 tsp Cardamom, ground seed
    • 1/4 tsp Clove, Ground
    • 1 tsp Red pepper flake
    • 1 tsp Turmeric, powder
  • Nuts & Seeds

    • 2 tsp Cumin, ground
    • 4 tbsp Walnut to grate on top
  • Liquids

    • 13 cups Water

The first person this recipe

forksoverknives.com

forksoverknives.com

339 0

Found on forksoverknives.com

Forks Over Knives

Kichadi

Kichadi is an East Indian comfort food that features rice and lentils (or split peas, and a variety of spices and vegetables. The combination of herbs and spices will fill your kitchen with a wonderful fragrance, and reward your tongue... Read more