Kinako Mochi Toast

Ingredients

Condiments
- 1 Honey

Bread & Baked Goods
- 2 slice Bread

Dairy
- 2 tbsp Milk

Other
- 3 Rounded tablespoons ○kinako

Found on noglutenrecipes.com

Description

Prepare the ingredients before making Kinako Mochi Toast in your home. Then, follow these steps below to serve Kinako Mochi Toast for your family or friends.

Directions

Step 1Mix together the ○ ingredients to make the kinako cream. (Adjust to your desired level of thickness). Step 2Thinly slice the rice cakes. (Or you can use shabu-shabu rice cakes) Step 3Spread the kinako cream from Step 1 on the bread. Step 4Top with the sliced mochi rice cakes. Toast in an oven until its as crispy as you like. Step 5I burned it a little. Its done! Step 6I sandwiched it into a bagel. Step 7Heres what it looks like inside.