Kongnamul Muchim (Korean Soybean Sprouts Side Dish

• Gluten free

• Produce

  • 1 lb Blenched soybean sprout
  • 2 Clove Garlic
  • 2 Green onion
  • 1 lb Soybean sprouts

• Condiments

  • 1 1/2 tsp Fish sauce

• Baking & Spices

  • 1/4 tsp Black pepper
  • 2 tsp Gochugaru
  • 1 tbsp Sea salt
  • 1 tsp Sea salt, coarse
  • 1 tsp Sesame seeds, Toasted
  • 1/4 tsp Sugar

• Oils & Vinegars

  • 4 tsp Sesame oil

Found on seonkyounglongest.com