Lamb Pretzel Pops - Easy Easter Treats

• Meat

  • 1 Wilton lamb cupcake decorating kit

• Snacks

  • 6 Pretzel rods

• Desserts

  • 1 12 ounce bag Candy melts, white
  • 2 cups Marshmallows, mini

Found on hungryhappenings.com

Description

Ingredients

• 2 cups mini marshmallows
• 6 pretzel rods
• 12 ounce bag White Candy Melts
• 1 Wilton Lamb Cupcake Decorating Kit

Directions

• Pour marshmallows onto a parchment paper lined baking sheet.
• Break pretzel rods in half.
• Heat candy melts on high power in microwave for 15-30 second increments, stirring after each until melted.
• Dip one pretzel into the white candy coating.
• Remove and allow excess to drip off.
• Set onto the marshmallows.
• Press on candy lamb head onto the top of the pretzel.
• Press marshmallows all around the pretzel.
• Let the pretzel sit in the marshmallows to dry before moving.
• Repeat creating 12 Lamb Pretzel Pops.