Lemon Creamcheese Bliss Balls

• Vegetarian
• Gluten free

• Produce

  • 1 Lemon, Juice of

• Baking & Spices

  • 1 cup Almond meal - check notes
  • 1 Drops Food color - optional, Yellow
  • 1/4 cup Sugar

• Nuts & Seeds

  • 3 tbsp Coconut flakes
  • 1/4 cup Coconut powder/flakes, Unsweetened

• Dairy

  • 1 package Cream cheese

Found on cityfamilyfarm.com

Ingredients

• 1 package Cream Cheese
• 1 Cup Almond Meal - check notes for options
• Juice of 1 Lemon
• 1/4 Cup Sugar
• 1/4 Cup Unsweetened Coconut Powder/Flakes
• 1-2 Drops Yellow Food Color - optional
• 3 Tbsp Coconut Flakes - for decoration

Directions

• In a food processor, add cream cheese, almond meal, lemon juice, sugar and pulse to form an even dough.
• Remove from food processor and divide the dough into 24 equal balls using a cookie scooper or spoon.
• Roll into round balls.
• Roll each ball into the coconut flakes.
• Serve fresh or store in fridge upto 2 days.