Lemon Garlic Shrimp Scampi

• Seafood

  • 1 lb Shrimp, medium

• Produce

  • 3 Garlic cloves
  • 1/4 tsp Oregano, dried
  • 1/4 cup Parsley, fresh

• Condiments

  • 1/4 cup Lemon juice

• Pasta & Grains

  • 8 oz Linguine pasta

• Baking & Spices

  • 1/2 tsp Pepper

• Oils & Vinegars

  • 1/4 cup Olive oil

• Bread & Baked Goods

  • 1/4 cup Bread crumbs, dry

• Dairy

  • 1/4 cup Butter
  • 1/2 cup Parmesan cheese, grated

Found on therecipecritic.com

Description

Ingredients

• 3 garlic cloves, minced
• ¼ cup butter
• ¼ cup olive oil
• 1 pound uncooked medium shrimp, peeled and deveined
• ¼ cup lemon juice
• ½ teaspoon pepper
• ¼ teaspoon dried oregano
• ½ cup grated Parmesan cheese
• ¼ cup dry bread crumbs
• ¼ cup minced fresh parsley
• 8 oz linguine pasta, cooked (or pasta of choice)

Directions

• In a 10 inch skillet, saute garlic in butter and oil for 1-2 minutes. Add the shrimp, lemon juice, and pepper. Cook and stir until the shrimp turn pink.
• Combine pepper, oregano, parmesan cheese, bread crumbs and parsley in a small bowl. Sprinkle on top of the shrimp and broil for 2-3 minutes until it starts to brown. Serve with hot pasta.