Lemon Thumbprint Cookies

• Vegetarian

• Produce

  • 1 tbsp Lemon, zest

• Refrigerated

  • 2 Egg yolks, large

• Condiments

  • 1 cup Lemon curd
  • 1 tbsp Lemon juice, fresh

• Baking & Spices

  • 2 1/2 cup All-purpose flour
  • 1/2 cup Granulated sugar
  • 1/2 tsp Kosher salt

• Dairy

  • 1 cup Butter, unsalted

Found on redbookmag.com