Lemon Thyme Brioche Dinner Rolls

• Vegetarian

• Produce

  • 1 Lemon, zest of medium size
  • 1 tbsp Thyme, fresh

• Refrigerated

  • 1 Egg
  • 4 Eggs, large

• Baking & Spices

  • 4 cups All-purpose flour
  • 1/3 cup Granulated sugar
  • 2 tsp Kosher salt
  • 1 Salt, flaky
  • 1 tbsp Yeast, dry

• Dairy

  • 1/2 cup Butter

• Liquids

  • 1/2 cup Water

Found on thecafesucrefarine.com