Lemon Vanilla Bean Rawnola

• Vegan
• Gluten free

• Produce

  • 1 Lemon, Zest of
  • 10 Medjool dates, pitted

• Breakfast Foods

  • 1 cup Rolled oats

• Condiments

  • 1 tsp Lemon juice

• Baking & Spices

  • 1/4 tsp Vanilla bean, powder

Found on feastingonfruit.com

Description

Ingredients

• 1 cup rolled oats
• 10-14 pitted Medjool dates
• 1 tsp lemon juice
• zest of 1 lemon
• 1/4 tsp vanilla bean powder

Directions

• Combine all ingredients in a blender or food processor (a food processor actually works best).
• If using a blender: blend on low speed stopping occasionally to shake and redistribute. Continue until it starts to clump together.
• If using a food processor: Process until it starts to clump together.
• Be careful of over-blending/processing and ending up with a giant ball of rawnola.
• Transfer to a container or jar. Keep in the fridge. It will get harder over time.