Lentil Apple Salad

Lentil Apple Salad

  • Prepare: 15M
  • Cook: 30M
Lentil Apple Salad

Lentil Apple Salad

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 1 Apple
    • 1 cup Black lentils, dry
    • 2 tbsp Parsley
    • 1 Watercress
  • Canned Goods

    • 1 1/2 Litres vegetable stock
  • Condiments

    • 1/2 tsp Dijon mustard
    • 1 tbsp Lemon juice
  • Baking & Spices

    • 1 Salt and pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
    • 2 tbsp Red wine vinegar
  • Nuts & Seeds

    • 1/4 cup Pine nuts
  • Time
  • Prepare: 15M
  • Cook: 30M

Found on

Description

Vegan recipes & lifestyle

Vegan recipes & lifestyle

Lauren is the author and chef of the vegan food blog, Lauren Caris Cooks. She is passionate about showing people just how awesome vegan food can be with simple, delicious recipes and vegan lifestyle tips.

laurencariscooks.com

laurencariscooks.com

413 0
Title:

Lentil Apple Salad | Lauren Caris Cooks

Descrition:

A delicious black lentil and apple salad, with a red wine vinaigrette and toasted pine nuts. This warming salad is filling and hearty with delicious contrasting flavours from the lentils and apples! One of the questions I get asked most by my friends and family when talking about food blogging is where I get my …

Lentil Apple Salad

  • Produce

    • 1 Apple
    • 1 cup Black lentils, dry
    • 2 tbsp Parsley
    • 1 Watercress
  • Canned Goods

    • 1 1/2 Litres vegetable stock
  • Condiments

    • 1/2 tsp Dijon mustard
    • 1 tbsp Lemon juice
  • Baking & Spices

    • 1 Salt and pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
    • 2 tbsp Red wine vinegar
  • Nuts & Seeds

    • 1/4 cup Pine nuts

The first person this recipe

laurencariscooks.com

laurencariscooks.com

413 0

Found on laurencariscooks.com

Lauren Caris Cooks

Lentil Apple Salad | Lauren Caris Cooks

A delicious black lentil and apple salad, with a red wine vinaigrette and toasted pine nuts. This warming salad is filling and hearty with delicious contrasting flavours from the lentils and apples! One of the questions I get asked most by my friends and family when talking about food blogging is where I get my …