Lg steamed ground pork with salted eggs and century eggs

• Meat

  • 1 bunch Chop scallion
  • 1 Cili chop, small
  • 300 g Mince pork meat

• Refrigerated

  • 2 Century eggs, large slice
  • 2 Eggs, large

• Condiments

  • 1 dash White pepper and light soy sauce

• Oils & Vinegars

  • 1 tbsp Sesame oil

• Liquids

  • 1 Water equal amount of

• Other

  • Garnish
  • 3 Large 2 salted egg yolk and 1 salted egg whole

Found on cookpad.com

Description

Ingredients

• 300 grams mince pork meat
• 3 large 2 salted egg yolk and 1 salted egg whole
• 2 large eggs beaten
• 1 WATER equal amount of 2 beaten eggs
• 1 tbsp sesame oil
• 1 dash white pepper and light soy sauce
• 2 large century eggs slice
• garnish
• 1 bunch chop scallion
• 1 small cili chop

Directions

• mix mince meat and salted eggs with sesame oil then add beaten eggs and water mix gently
• add pepper and soy sauce mix gently then top century eggs and steam for 20 minute
• springkle scallion and ci,i and serve hot