Life Saving Pancakes (Gluten Free Egg Free Vegan

• Vegetarian

• Baking & Spices

  • 1 1/2 tsp Baking powder
  • 1/4 tsp Baking soda
  • 3/4 cup Brown rice flour
  • 1 cup Flour mix, gluten free basic white
  • 1/4 tsp Guar gum or xanthan gum

• Oils & Vinegars

  • 1 tsp Apple cider vinegar
  • 2 tbsp Oil + more

• Dairy

  • 1 5/8 cups Water or milk

Found on petiteallergytreats.com

Description

Ingredients

• 1 cup gluten free basic white flour mix
• ¾ cup brown rice flour
• 1½ cups + 2 Tbsp water or milk of choice
• 2 T oil + more for cooking
• 1½ tsp baking powder
• ¼ tsp baking soda
• ¼ tsp guar gum or xanthan gum
• 1 tsp apple cider vinegar

Directions

• Heat skillet with oil.
• Scoop gluten free flours with a spoon into a measuring cup, do not pack flour.
• Combine all dry ingredients and mix well.
• Add wet ingredient and stir mixed well eliminating lumps.
• Pour onto a hot skillet with oil. Cook for 2 minutes and bubble start to form in the batter. Flip and cook an additional 1-2 minutes.
• Repeat with remaining batter.