Linguine With Zucchini and Chickpeas

• Vegan
• Gluten free

• Produce

  • 1 Can Chickpeas
  • 2 clove(s Garlic
  • 3 Zucchini squash, small

• Oils & Vinegars

  • 2 tbsp Olive oil

Found on myrecipemagic.com

Description

Ingredients

• 12 ounces linguini 2 tablespoons Olive oil 3 zucchini squash ( small, cut into thin half-moons ) to taste kosher salt 1 Can (15 oz) chickpeas ( rinsed ) 2 clove(s) garlic ( sliced ) 1/4 teaspoon ground red pepper 1/2 cup parmesan cheese, grated Directions Directions Cook the pasta according to the package directions. Reserve ½ c up of the pasta wate r, drain, and return the pasta to the po t. Meanwhile, he at the oil in a larg Servings 4 From Linguine With Zucchini and Chickpeas Adapted from justfoodreciopes.com  
• 2 tablespoons Olive oil
• 3 zucchini squash ( small, cut into thin half-moons )
• to taste kosher salt 1 Can (15 oz) chickpeas ( rinsed ) 2 clove(s) garlic ( sliced ) 1/4 teaspoon ground red pepper 1/2 cup parmesan cheese, grated Directions Directions Cook the pasta according to the package directions. Reserve ½ c up of the pasta wate r, drain, and return the pasta to the po t. Meanwhile, he at the oil in a larg Servings 4 From Linguine With Zucchini and Chickpeas Adapted from justfoodreciopes.com  
• 1 Can (15 oz) chickpeas ( rinsed )
• 2 clove(s) garlic ( sliced )
• 1/4 teaspoon ground red pepper 1/2 cup parmesan cheese, grated Directions Directions Cook the pasta according to the package directions. Reserve ½ c up of the pasta wate r, drain, and return the pasta to the po t. Meanwhile, he at the oil in a larg Servings 4 From Linguine With Zucchini and Chickpeas Adapted from justfoodreciopes.com  
• 1/2 cup parmesan cheese, grated Directions Directions Cook the pasta according to the package directions. Reserve ½ c up of the pasta wate r, drain, and return the pasta to the po t. Meanwhile, he at the oil in a larg Servings 4 From Linguine With Zucchini and Chickpeas Adapted from justfoodreciopes.com  

Directions

• Directions Cook the pasta according to the package directions. Reserve ½ c up of the pasta wate r, drain, and return the pasta to the po t. Meanwhile, he at the oil in a larg