Loaded Mashed Potato Waffles

Loaded Mashed Potato Waffles

  • Prepare: 5M
  • Cook: 30M
  • Total: 35M
Loaded Mashed Potato Waffles

Loaded Mashed Potato Waffles

Ingredients

  • Meat

    • 2 tbsp Butter or bacon fat
  • Produce

    • 1 dash Garlic powder
    • 3 cups Mashed potatoes
    • 1/2 cup Scallions
  • Refrigerated

    • 2 Eggs, large
  • Baking & Spices

    • 1/2 tsp Baking powder
    • 1/4 tsp Baking soda
    • 1/2 cup Flour
    • 1 tsp Kosher salt
    • 1/2 tsp Paprika
  • Bread & Baked Goods

    • 1 Oil to spray or brush on the waffle maker
  • Dairy

    • 3/4 cup Buttermilk
    • 3 oz Cheddar cheese
    • 1/2 cup Sour cream
  • Time
  • Prepare: 5M
  • Cook: 30M
  • Total: 35M

Found on

Description

where fresh ingredients meet great flavor

Mashed Potato Waffles are filled with scallions and cheese and are an awesomely tasty way to enjoy leftover mashed potatoes.

Directions

  • Preheat the waffle iron and set it to medium high.
  • Mix together mashed potatoes, buttermilk, scallions, cheddar, egg, and butter or bacon fat until combined. Stir together flour, baking powder, baking soda, and salt in a small bowl. Add the flour mixture to the potatoes and mix.
  • Once the waffle iron is hot, spray or brush some oil on both sides. For a two section waffle iron, add about 1/3 cup of the potato mixture to each section of the waffle iron. What you are looking to do is to make rough waffle circles so you may need to add a little more or a little less depending on the size of the sections in your waffle iron.
  • Cook until the waffles release from the iron and are golden brown, about 5 minutes, though you may need a minute more or less depending on your iron.
  • While the waffles are cooking, whisk together all the sour cream sauce ingredients.
  • To serve, top the waffles with the sour cream buttermilk sauce and scatter some sliced scallions over the top.

Nutrition

Calories: 375 kcal
  • Serves: 4 servings
  • Prepare: PT5M
  • Cook Time: PT30M
  • TotalTime:
justalittlebitofbacon.com

justalittlebitofbacon.com

438 18
Title:

Loaded Mashed Potato Waffles - Just a Little Bit of Bacon

Descrition:

Mashed Potato Waffles are filled with scallions and cheese and are a fun and awesomely tasty way to enjoy leftover mashed potatoes.

Loaded Mashed Potato Waffles

  • Meat

    • 2 tbsp Butter or bacon fat
  • Produce

    • 1 dash Garlic powder
    • 3 cups Mashed potatoes
    • 1/2 cup Scallions
  • Refrigerated

    • 2 Eggs, large
  • Baking & Spices

    • 1/2 tsp Baking powder
    • 1/4 tsp Baking soda
    • 1/2 cup Flour
    • 1 tsp Kosher salt
    • 1/2 tsp Paprika
  • Bread & Baked Goods

    • 1 Oil to spray or brush on the waffle maker
  • Dairy

    • 3/4 cup Buttermilk
    • 3 oz Cheddar cheese
    • 1/2 cup Sour cream

The first person this recipe

justalittlebitofbacon.com

justalittlebitofbacon.com

438 18

Found on justalittlebitofbacon.com

Just a Little Bit of Bacon

Loaded Mashed Potato Waffles - Just a Little Bit of Bacon

Mashed Potato Waffles are filled with scallions and cheese and are a fun and awesomely tasty way to enjoy leftover mashed potatoes.