Low Carb Boston Market Copycat Creamed Spinach

• Vegetarian
• Gluten free

• Produce

  • 1 tbsp Garlic
  • 1/2 cup Shallots
  • 16 oz Spinach, fresh

• Baking & Spices

  • 1/8 tsp Cayenne pepper
  • 1/8 tsp Nutmeg, ground
  • 1/2 tsp Paprika, smoked
  • 1/2 tsp Pepper
  • 1/2 tsp Salt

• Dairy

  • 8 oz Havarti cheese
  • 2 tbsp Horizon butter
  • 1 1/2 cups Horizon half & half

Found on sugarfreemom.stfi.re

Description

Ingredients

• 2 tbsp Horizon Butter
• 1/2 cup chopped shallots
• 1 tbsp minced garlic
• 1 1/2 cups Horizon Half & Half
• 1/2 tsp salt
• 1/2 tsp pepper
• 1/2 tsp smoked paprika
• 1/8 tsp ground nutmeg
• 1/8 tsp cayenne pepper (optional)
• 8 ounces Havarti cheese
• 16 ounces fresh spinach

Directions

• Melt the butter in a large skillet over medium heat then add the shallots and garlic.
• Cook until tender then pour in the Half & Half and reduce to low heat.
• Stir in the salt, pepper, paprika, nutmeg and cayenne.
• Add in the Havarti cheese and cook on low until its melted and combined throughout.
• Once melted add in the spinach and toss together until all the spinach has been coated with the cheese.
• Taste and adjust seasonings if needed.
• Enjoy!

Nutrition