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| Title: | How to Make Capicola |
| Descrition: | How to Make Capicola. Capicola, also referred to as "capocollo" or "coppa," is a type of Italian cold cut made from dry-cured pork. It can be used as a deli meat on sandwiches or tossed into pasta and antipasto dishes. Depending on where... |
Make Capicola
Meat
Other
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Found on wikihow.com
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How to Make Capicola
How to Make Capicola. Capicola, also referred to as "capocollo" or "coppa," is a type of Italian cold cut made from dry-cured pork. It can be used as a deli meat on sandwiches or tossed into pasta and antipasto dishes. Depending on where...
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Triple Berry Pie with a Leaf & Vine Crust
