Mango Margaritas

• Produce

  • 4 cups Mango, fresh or frozen

• Condiments

  • 2 Limes juices
  • 1/2 cup Simple syrup

• Baking & Spices

  • 1/2 tsp Chili lime salt
  • 1/4 cup Sugar

• Frozen

  • 4 cups Ice

• Beer, Wine & Liquor

  • 2/3 cup Tequila, white

• Liquids

  • 1/2 cup Water

• Other

  • 1 Orange juiced

Found on thelemonbowl.com

Description

Directions

• Dip the rim of each glass in water or rub a lime wedge around the edge to moisten. Pour chili lime salt into a small plate and dip each glass to line rim; set aside.
• Place all remaining ingredients in a high speed blender and puree until smooth.
• Divide margaritas between glasses and serve with extra lime wedges if you wish.

Nutrition