Matar Dhokla

Matar Dhokla

  • Prepare: 15M
  • Cook: 30M
Matar Dhokla

Matar Dhokla

Ingredients

  • Produce

    • 1 Chillies, Green Red
    • 2 tbsp Coriander, leaves
    • 1 cup Green peas, fresh or frozen
  • Condiments

    • 1 tsp Ginger-green chilli paste
  • Baking & Spices

    • 1 1/2 cups Chickpea flour [besan
    • 1 1/2 tsp Fruit salt
    • 1/2 tsp Mustard seeds
    • 1 Salt
  • Oils & Vinegars

    • 6 tsp Vegetable oil
  • Nuts & Seeds

    • 2 tbsp Coconut, fresh
  • Dairy

    • 2 tbsp Yogurt / dahi
  • Frozen

    • 10 Curry, leaves
  • Liquids

    • 1/2 cup Water
  • Other

    • 4 Tbsp Fine Semoline / Chiroti Rava
  • Time
  • Prepare: 15M
  • Cook: 30M

Found on

oneteaspoonlife.blogspot.com

oneteaspoonlife.blogspot.com

191 0
Title:

Matar Dhokla

Descrition:

Steamed savory cake made with green peas and chickpea flour.

Matar Dhokla

  • Produce

    • 1 Chillies, Green Red
    • 2 tbsp Coriander, leaves
    • 1 cup Green peas, fresh or frozen
  • Condiments

    • 1 tsp Ginger-green chilli paste
  • Baking & Spices

    • 1 1/2 cups Chickpea flour [besan
    • 1 1/2 tsp Fruit salt
    • 1/2 tsp Mustard seeds
    • 1 Salt
  • Oils & Vinegars

    • 6 tsp Vegetable oil
  • Nuts & Seeds

    • 2 tbsp Coconut, fresh
  • Dairy

    • 2 tbsp Yogurt / dahi
  • Frozen

    • 10 Curry, leaves
  • Liquids

    • 1/2 cup Water
  • Other

    • 4 Tbsp Fine Semoline / Chiroti Rava

The first person this recipe

oneteaspoonlife.blogspot.com

oneteaspoonlife.blogspot.com

191 0

Found on oneteaspoonlife.blogspot.com

One Teaspoon Of Life

Matar Dhokla

Steamed savory cake made with green peas and chickpea flour.