Mild Buffalo Wing Sauce

Mild Buffalo Wing Sauce

  • Cook: 5M
  • Total: 5M
Mild Buffalo Wing Sauce

Mild Buffalo Wing Sauce

Diets

  • Gluten free

Ingredients

  • Meat

    • 1/4 cup Frank's hot sauce
  • Produce

    • 1/2 tsp Garlic powder
  • Condiments

    • 1/4 cup Tomato sauce
    • 1/4 tsp Worcestershire sauce
  • Baking & Spices

    • 1/2 tsp Ancho chile powder, dried
    • 1 Salt & freshly ground black pepper
  • Oils & Vinegars

    • 1/2 tsp Cider vinegar
  • Dairy

    • 1/3 cup Butter
  • Time
  • Cook: 5M
  • Total: 5M

Found on

Description

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{{=it.review}}

food.com

food.com

485 0
Title:

Mild Buffalo Wing Sauce Recipe - Food.com

Descrition:

Our favorite commercial wing sauce is Wing-Time sauce, but it can be a bit difficult to find in stores. My husband likes the hot version (as opposed to the very hot - he says it has more flavor, even though he likes extremely spicy food, and I like the mild version. Unfortunately, the mild version is almost impossible to find, so I needed to create my own recipe. And believe me, this recipe makes a nice, tangy, flavorful mild wing sauce! I use this recipe as the basis for buffalo sauce recipes, and then if my husband wants it spicier he simply can add his own favorite hot sauces over top the cooked food. Delicious!

Mild Buffalo Wing Sauce

  • Meat

    • 1/4 cup Frank's hot sauce
  • Produce

    • 1/2 tsp Garlic powder
  • Condiments

    • 1/4 cup Tomato sauce
    • 1/4 tsp Worcestershire sauce
  • Baking & Spices

    • 1/2 tsp Ancho chile powder, dried
    • 1 Salt & freshly ground black pepper
  • Oils & Vinegars

    • 1/2 tsp Cider vinegar
  • Dairy

    • 1/3 cup Butter

The first person this recipe

food.com

food.com

485 0

Found on food.com

Food.com

Mild Buffalo Wing Sauce Recipe - Food.com

Our favorite commercial wing sauce is Wing-Time sauce, but it can be a bit difficult to find in stores. My husband likes the hot version (as opposed to the very hot - he says it has more flavor, even though he likes extremely spicy food, and I like the mild version. Unfortunately, the mild version is almost impossible to find, so I needed to create my own recipe. And believe me, this recipe makes a nice, tangy, flavorful mild wing sauce! I use this recipe as the basis for buffalo sauce recipes, and then if my husband wants it spicier he simply can add his own favorite hot sauces over top the cooked food. Delicious!