Mini Apple Pies in Wonton Wrappers

• Vegan

• Produce

  • 4 Apples, medium size

• Baking & Spices

  • 1/2 tsp Cinnamon
  • 1 tbsp Flour
  • 1 tsp Sugar
  • 1 tsp Vanilla extract

• Bread & Baked Goods

  • 12 Wonton wrappers

• Liquids

  • 1/2 cup Water

Found on jocooks.com

Description

Ingredients

• ½ cup water
• 1 tsp sugar
• ½ tsp cinnamon
• 1 tsp vanilla extract
• 1 tbsp flour
• 4 medium size apples, cored, peeled and sliced
• 12 wonton wrappers

Directions

• Preheat oven to 375 F degrees.
• Prepare a muffin tray by spraying each muffin cup with cooking spray then lay a wonton wrapper in each muffin cup.
• In a sauce pan add the water, sugar, cinnamon, vanilla and flour and whisk over medium heat until mixture thickens as the flour cooks.
• Add the apples to the sauce pan and continue cooking for another 10 minutes until the apples are soft.
• Drop a tablespoonful of the apple mixture in each muffin cup.
• Bake for about 10 minutes or until the edges of the wonton wrappers begin to brown and crisp.

Nutrition