Mini Caprese Salad Bites

• Produce

  • 1 bunch Basil, fresh
  • 2 cups Cherry tomatoes

• Condiments

  • 1 cup Balsamic vinegar

• Baking & Spices

  • 1 Salt and pepper

• Dairy

  • 2 cups Bocconcini pieces, mini

• Other

  • toothpics

Found on jocooks.com

Description

Ingredients

• 2 cups mini bocconcini pieces
• 2 cups cherry tomatoes
• a bunch of fresh basil
• salt and pepper to taste
• 1 cup balsamic vinegar
• toothpics

Directions

• In a small skillet add the balsamic vinegar and cook over medium heat until it reduced to less than half and thickened. Make sure you stir occasionally. It should only take about 5 to 10 minutes, depending on the amount youre reducing.
• Take a toothpick and on it stick a bocconcini, a basil leaf and a cherry tomato. Repeat with remaining ingredients.
• Season with salt and pepper.
• Using a teaspoon drizzle some of the balsamic reduction onto each appetizer.